Our Menu
*Menu item can be prepared gluten free. Please inform your server of any food allergies prior to ordering. Parties of 6 or more will be charged an automatic 20% gratuity.
Small Plates & Appetizers
Steak Tataki
$22.00
Sliced Wagyu Beef, Seared Rare, Scallions, Salsa Macha & Lemon Aioli
Diver Scallops*
$22.00
Ricotta Stuffed Gnocchi, Zucchini, Roasted Red Peppers & Pesto Cream Sauce
Crab Cake
$18.00
Pan Seared & Baked, Crispy Tortillas, Guacamole & Sweet Chili Beurre Blanc
Lobster Risotto*
$19.00
Homemade Creamy Risotto, Parmigiano Reggiano & Fresh Maine Lobster
Clams
$17.00
Sauteed Clams, Chorizo Sausage, Garlic Herb White Wine Broth & Grilled Gread
Steamed Dumplings
$17.00
Pork, Shrimp & Leek, Thai Peanut Sauce, Sesame Seeds
Crab Fried Rice
$20.00
Jumbo Lump Crabmeat, House Made Fried Rice with Mixed Bell Peppers, Onions, Bean Sprouts, Scallions & Kalbi Sauce
Whipped Ricotta*
$14.00
Seasonal Accompaniments, Grilled Toast Points
Kalbi Short Rib
$16.00
Slow Roasted and Kalbi Glazed over Chilled Mexican Corn Salad with Onions, Jalapenos and Red Peppers
Burrata*
$17.00
Fresh Creamy Mozzarella, Prosciutto, Harvest Medley of Dried Cranberries, Apricots, Sundried Tomatoes & Pistachios
Tuna Tartar*
$20.00
Sesame Soy Marinated Ahi Tuna, Avocado, Cucumber, Tortilla Chips & Chipotle Mayo
Fried Calamari
$15.00
Cornmeal Crusted Calamari, Sweet Chipotle Glaze, Banana Chips, Oatmeal Clusters & Bean Sprouts
Veggie Bowl
$17.00
Butternut Squash, Dried Cranberries, Pumpkin Seeds, Mascarpone Cheese. Granola & Banana Chips
Salads
Mixed Greens*
$11.00
Baby Greens, Carrots, Cucumbers, Red Onion, Cherry Tomatoes & Balsamic Citrus Vinaigrette
Bridgets’ Caesar*
$11.00
Baby Gem Lettuce, Parmigiano Regiano & Homemade Caesar Dressing
Beet Salad
$18.00
Roasted Beets, Baby Carrots, Arugula, Pine Nuts, Whipped Mascarpone Cheese & Honey Olive Oil
The Wedge
$13.00
Crisp Iceberg lettuce, Shaved Red Onion, Neuskes Smoked Bacon, Crumbled Bleu Cheese & Bleu Cheese Dressing
Trish’s Treasure*
$24.00
Crispy Iceberg Wedge, Cherry Tomatoes, Nueskes Smoked Bacon, Red Onion, Chilled Shrimp, Colossal Crab & Russian Dressing
Butchers Block
For two guests.
Bridgets’ Best*
$115.00
Center Cut Filet Mignon, Shiitake Reduction Laced with Sake, New York Strip & Au Poivre Sauce. Includes Two (2) Choice of Sides
Rack of Lamb*
$55.00/+
For One Guest $55.00 | For Two $106.00 • Colorado Lamb, Vegetable Medley with Garbanzo Beans, Onions, Spinach & Oyster Mushrooms, Pomegrante Reduction
Surf N Turf
$135.00
Broiled South African Lobster Tail, Sliced Filet Mignon, Sake Shiitake Sauce, Jumbo Shrimp, Crab & Day Boat Scallops “Scampi Style”, Potato Du Jour, Grilled Asparagus
Seafood Pot
South African Lobster Tail, Clams, Jumbo Shrimp & Crab with Fingerling Potatoes, Carrots, Asparagus, Chorizo Sausage, Sweet Corn, Lobster Broth & Grilled Bread
USDA PRIME BEEF
Bridgets’ Filet Mignon*
$51.00
Center Cut Filet Mignon, Shiitake Reduction Laced with Sake, Green Onions, Sesame Seeds, Potato Du Jour, Garlic Green Beans
New York Strip*
$53.00
Grilled NY Strip, Au Poivre Sauce, Potato Du Jour, Garlic Green Beans
Rib Eye*
$53.00
Grilled Rib Eye, Chimichurri Butter, Potato Du Jour, Garlic Green Beans
Braised Short Ribs*
$35.00
12 Hour Braised Ribs, Roasted Tomato Beef Jus, Potato Du Jour, Garlic Green Beans
Bridgets’ Wagyu Burger
$25.00
Pepper Jack Cheese, Neuskes Bacon, Sake Shiitake Sauce, Parmesan Truffle Fries
Au Poivre Cheesesteak*
$20.00
Filet Mignon, Strip Steak & Rib Eye, Mushrooms, Caramelized Onions, Pepper Jack Cheese, Au Poivre Sauce, “Alley Fries”
Seafood
Atlantic Salmon*
$35.00
Honey Bourbon Glazed, Ricotta Stuffed Gnocchi, Roasted Butternut Squash, Spinach & Oyster Mushrooms
Tuna Tataki*
$36.00
Blackened Ahi Tuna, Seared Rare, Guacamole, Corn, Cucumber & Tomato Salad, Soy Chili Sauce
Bridgets’ Jambalaya*
$33.00
Marinated Chicken, Andouille Sausage, Shrimp, Clams, Peppers, Onion, Spicy Creole Sauce & Rice
Seafood Fra Diavolo*
$39.00
Sautéed Shrimp, Scallops & Crab Tossed with Spicy Marinara, Parmigiano Reggiano and Linguini
Halibut
$42.00
Pan Seared, Crab & Corn Stuffed Ravioli, Spinach, Asparagus, Cherry Tomatoes & Lobster Cream Sauce
Linguini & Clams
$31.00
Sautéed Clams, Chorizo Sausage, Linhuini Pasta, Garlic Herb White Wine Broth & Grilled Bread
Poultry & Pork
Caprese Chicken*
$32.00
Pan Seared, Fresh Mozzarella, Tomatoes, Basil & Balsamic Reduction with Fingerling Potatoes & Grilled Zucchini
Duck Breast
$35.00
Seared Duck Breast, Herb Rice, Asparagus, Oyster Mushrooms & Blackberry Sauce
Prime Pork Chop
$37.00
14 oz. Rib Chop, Fingerling Potatoes, Grilled Asparagus & Sweet Chili Glazed Pineapple
Sides & Additions
Bacon Brussels Sprouts
$11.00
Oyster Mushrooms
$9.00
Garlic Green Beans
$7.00
‘Alley’ Fries
$9.00
Chorizo Mac & Cheese
$12.00
Fingerling Potatoes
$8.00
Spinach
$8.00
Truffle Fries
$9.00
Grilled Asparagus
$8.00
Smashed Potatoes
$8.00
Plain Fries
$7.00
$43.00 | Dine in Only, Sunday-Thursday 5pm to 6pm and ALL NIGHT on Mondays!
First Course
Soup Du Jour
Chef’s Seasonal Selection.
Grilled Flat Bread Pizza
Chef’s Seasonal Preparation.
Crab Cake
Pan Seared & Baked, Crispy Tortillas & Corn Puree
Bridgets’ Caesar
Hearts of Romaine, Parmigiano Regiano & Homemade Caesar Dressing
Mixed Greens
Baby Greens, Carrots, Cucumbers, Red Onion, Cherry Tomatoes & Balsamic Citrus Vinaigrette
Second Course
Grilled Chicken Breast
Garlic and Herb Marinated, Potato du Jour, Garlic Green Beans & Pan Jus
Seafood Fra Diavolo
Sautéed Shrimp, Scallops & Crab Tossed with Spicy Marinara, Parmigiano Reggiano and Linguini
Braised Short Ribs
12 hour Braised Ribs, Roasted Tomato Beef Jus, Potato du Jour, Garlic Green Beans.
Vegetarian Pasta
Mixed Vegetables with Red or White Sauce.
Atlantic Salmon
Honey Bourbon Glazed, Rcotta Stuffed Gnocchi, Poached Peaches, Spinach & Oyster Mushrooms.
Bridgets’ Filet Mignon
$9.00
8oz Center Cut Filet Mignon, Shiitake Reduction Laced with Sake, Green Onions, Sesame Seeds, Potato du Jour, Garlic Green Beans. UPGRADE = $9.00
Third Course
Bananas Foster
Fresh Bananas, Dark Rum, Banana Liqueur, Macadamia Nuts, Vanilla Ice Cream & Whipped Cream
Bassets Ice Cream
Vanilla Bean or Mint Chocolate Chip
Seasonal Cheesecake
Whipped Cream
Chocolate Chip Bread Pudding
Served Warm with Fresh Whipped Cream.
Menu
Seasonal Cheesecake
$10.00
Whipped Cream
Bridgets’ Banana Foster
$9.00
Fresh Bananas, Dark Rum, Banana Liqueur, Macadamia Nuts, Vanilla Ice Cream & Whipped Cream
Warm Apple Pie
$16.00
Bridgets Homemade Apple Pie with Granny Smith Apples, Caramel Sauce & Bassetts Vanilla Ice Cream.
Chocolate Chip Bread Pudding
$9.00
Served Warm with Fresh Whipped Cream.
Seasonal Créme Brûlée
$9.00
Creamy Custard with Caramelized Sugar Topping | Not available for takeout.
Hot Cookie Trio
$14.00
Dark Chocolate Chip, White Chocolate Chip with Macadamia Nuts, Oatmeal Raisins & Bassetts Vanilla Ice Cream | Not available for takeout.
Philadelphia’s Own Bassets Ice Cream
$7.00
Vanilla Bean or Mint Chocolate Chip.
Locally Made Sorbet
$7.00
Fresh Seasonal Selections.
Six Layer Chocolate Cake
$12.00
Milk Chocolate Icing Between Six Layers of Rich Velvety Cake.