Our Menu
*Menu item can be prepared gluten free. Please inform your server of any food allergies prior to ordering. Parties of 6 or more will be charged an automatic 20% gratuity.
Small Plates & Appetizers

Crab Cake
$22.00
colossal crab, broiled, charred corn, roasted peppers, lobster cream sauce

Lobster Risotto*
$19.00
Homemade Creamy Risotto, Parmigiano Reggiano & Fresh Maine Lobster
Littleneck Clams
$17.00
andouille sausage, fresno peppers, white wine, herbs
Shrimp & Pork Dumplings
$17.00
leek, peanut sauce

Crab Fried Rice
$20.00
colossal crab, onions, garlic, bean sprouts, sugar snap peas, sweet ginger soy

Shishito Peppers
$14.00
blistered shishito peppers, goat cheese, garlic aioli
Steak Frites
$24.00
prime hanger beef, truffle butter

Tuna Poke Crunch
$22.00
citrus soy ahi tuna, avocado, seaweed salad, cucumber, sesame seeds, masago, wonton bowl

Fried Calamari
$16.00
cornmeal crusted calamari, sweet chipotle glaze, banana chips, oatmeal clusters & bean sprouts

Steakhouse Bacon
$16.00
hand cut thick slab bacon, chilipineapple glaze

Edamame dumplings
$18.00
poached, shallot riesling broth, truffle oil
Salads
Mixed Greens*
$11.00
Baby Greens, Carrots, Cucumbers, Red Onion, Cherry Tomatoes & Balsamic Citrus Vinaigrette

Bridgets’ Caesar*
$12.00
Hearts of Romaine, Parmigiano Reggiano & House made Caesar Dressing & Crostini

chopped Italian
$18.00
pepperoni crisps, genoa salami, capicola, giardiniera, pickled red onions, lettuce, tomato, provolone, italian vinaigrette

Buffalo Wedge
$17.00
baby iceberg, pickled red onions, cherry tomatoes, steakhouse bacon, blue cheese crumbles, blue cheese dressing, house-made buffalo sauce
Butchers Block
For two guests.

Chateaubriand for two
$115.00
Roasted Tenderloin of Filet Mignon, Bridgets Marinade, Sliced, Port Wine Demi-Glaze, Choice of Two Sides

Surf N Turf
$140.00
Choice of Filet Mignon, NY strip, or Rib Eye. Jumbo Shrimp, Lobster, Crabmeat, Day boat Scallops "scampi style" potato du jour, grilled asparagus. substitute jumbo lump crab cakes for lobster with lobster cream sauce

Tomahawk
$135.00
34oz. Sliced Prime Bone-In Ribeye, Choice of Sauce & Choice of Two Sides
USDA PRIME BEEF
*Add signature espresso spiced rub to any steak for
additional $3 (ground espresso, parmesan, fresh
ground peppercorns, brown sugar, spices)
Bridgets’ Filet Mignon*
$52.00
center-cut filet mignon, green onions, sesame seeds, potato du jour, garlic green beans, sake shiitake reduction

New York Strip*
$53.00
grilled NY strip, potato du jour, garlic green beans, au poivre sauce
Rib Eye*
$52.00
grilled rib eye, chimichurri butter, potato du jour, garlic green beans
Braised Short Ribs*
$36.00
slow braised short ribs, tomato beef jus, potato du jour, garlic green beans
Seafood
Atlantic Salmon*
$36.00
honey bourbon glaze, jasmine rice, sugar snap peas, scallions, sesame seeds
Tuna Tataki*
$35.00
blackened ahi tuna seared rare, charred corn & roasted peppers, chili glaze

Louisianna Gumbo
$36.00
trinity of peppers, onions, celery, okra, andouille sausage, chicken and jumbo shrimp, over rice
Seafood Fra Diavolo*
$42.00
sautéed shrimp, scallops & crab tossed with spicy marinara, parmigiano reggiano and linguini
Branzino
$38.00
pan seared, lemon shallot buerre blanc, capers, asparagus

Scallops
$43.00
pan seared, garlic spinach orzo, citrus beurre blanc, chives & pine nuts
Colossal Crab Cakes
$46.00
butter broiled, asparagus, lobster
cream sauce
cream sauce
Other Favorites
Chicken Alla Vodka
$34.00
rigatoni, fresh mozzarella, vodka sauce, parmigiana, basil

Colorada Lamb
$52.00
rosemary marinated lamb, fingerling potatoes, garlic spinach, mint pesto

Prime Pork Chop
$37.00
14oz rib chop, fingerling potatoes, jumbo asparagus, chili glazed pineapple
Sides & Additions
Bacon Brussels Sprouts
$10.00
Garlic Green Beans
$9.00
‘Alley’ Fries
$9.00
Lobster Mac & Cheese
$16.00
Fingerling Potatoes
$9.00
Garlic Spinach
$9.00
Truffle Fries
$9.00
Jumbo Asparagus
$12.00
Smashed Potatoes
$9.00
Shoestring Fries
$9.00
Wild Mushrooms
$9.00
Handhelds
Bridgets Wagyu Burger
$24.00
pepper jack cheese, steakhouse bacon, sake
shiitake sauce, fries
shiitake sauce, fries
Stacked Cheesesteak
$25.00
COMING SOON... filet mignon, strip steak, ribeye, mushrooms,
caramelized onions, pepper jack cheese, au
poivre sauce
caramelized onions, pepper jack cheese, au
poivre sauce
Only applies to tables of 6 people or less |$43.00 | Dine in Only, Sunday-Thursday 5pm to 6pm and ALL NIGHT on Mondays! Pre-Fixe is *not available* on any holiday. We are sorry for this inconvenience!
First Course
Soup Du Jour
Chef’s Seasonal Selection.
Grilled Flat Bread Pizza
Chef’s Seasonal Preparation.
Crab Cake
Pan Seared & Baked, Crispy Tortillas, Guacamole & Sweet Chili Beurre Blanc
Bridgets’ Caesar
Hearts of Romaine, Parmigiano Reggiano, House Made Caesar Dressing & Crostini
Mixed Greens
Baby Greens, Carrots, Cucumbers, Red Onion, Cherry Tomatoes & Balsamic Citrus Vinaigrette
Second Course
Grilled Chicken Breast
Garlic and Herb Marinated, Potato du Jour, Garlic Green Beans & Pan Jus
Seafood Fra Diavolo
Sautéed Shrimp, Scallops & Crab Tossed with Spicy Marinara, Parmigiano Reggiano and Linguini
Braised Short Ribs
12 hour Braised Ribs, Roasted Tomato Beef Jus, Potato du Jour, Garlic Green Beans.
Vegetarian Pasta
Mixed Vegetables with Red or White Sauce.
Atlantic Salmon
Honey Bourbon Glazed, Roasted Peppers, Broccoli Rabe & Red Bliss Potatoes
Bridgets’ Filet Mignon
$11.00
8oz Center Cut Filet Mignon, Shiitake Reduction Laced with Sake, Green Onions, Sesame Seeds, Potato du Jour, Garlic Green Beans. UPGRADE = $11.00
Third Course
Bananas Foster
Fresh Bananas, Dark Rum, Banana Liqueur, Macadamia Nuts, Vanilla Ice Cream & Whipped Cream
Bassets Ice Cream
Vanilla Bean or Mint Chocolate Chip
Seasonal Cheesecake
Whipped Cream
Chocolate Chip Bread Pudding
Served Warm with Fresh Whipped Cream.
Menu

Seasonal Cheesecake
$10.00
Whipped Cream
Bridgets’ Banana Foster
$9.00
Fresh Bananas, Dark Rum, Banana Liqueur, Macadamia Nuts, Vanilla Ice Cream & Whipped Cream

Warm Apple Pie
$16.00
Bridgets Homemade Apple Pie with Granny Smith Apples, Caramel Sauce & Bassetts Vanilla Ice Cream.
Chocolate Chip Bread Pudding
$9.00
Served Warm with Fresh Whipped Cream.
Seasonal Créme Brûlée
$9.00
Creamy Custard with Caramelized Sugar Topping | Not available for takeout.
Hot Cookie Trio
$14.00
Dark Chocolate Chip, White Chocolate Chip with Macadamia Nuts, Oatmeal Raisins & Bassetts Vanilla Ice Cream | Not available for takeout.
Philadelphia’s Own Bassets Ice Cream
$7.00
Vanilla Bean or Mint Chocolate Chip.
Locally Made Sorbet
$7.00
Fresh Seasonal Selections.
Six Layer Chocolate Cake
$12.00
Milk Chocolate Icing Between Six Layers of Rich Velvety Cake.